[1]
Fitria, R.M., Romadlon, F. and Nurazizah, S.L. 2026. Exploring food waste behaviour during dining out at restaurants: Young consumers’ intention as a mediator. Indonesian Journal of Applied Environmental Studies. 7, 1 (Apr. 2026), 46–51. DOI:https://doi.org/10.33751/injast.v7i1.32.